Coffee is one of the most versatile food ingredients you and your family can enjoy, because enjoying it in a mug filled with hot water is not the only way you can have it. There are perhaps hundreds of recipes where you can use coffee as a star ingredient. Here are a few of them you can try out:
Gano café coffee milkshake
On hot summer days, it would be great to treat yourself with a nice thick and very cold milkshake. Just add a teaspoon of gano café to a cup of plain vanilla ice cream, or French vanilla ice cream if you feel extra rich. Then run through the blender and voila! Enjoy your coffee milkshake!
Sponge cake with coffee buttercream icing
A sponge cake is practically a blank canvass you can paint to your heart’s desire. Why not use some coffee buttercream icing to top off this sweet treat. Take a pick: chocolate or vanilla sponge cake. Then mix unsalted butter, confectioner’s sugar, milk, vanilla extract and coffee together until smooth. Then slather the coffee buttercream icing around the cake: on the sides and on top.
Ganocafe coffee rubbed steak
Who ever said that coffee is only good for desserts? Why not make a coffee rub for your thick, manly slabs of steaks? Mix one tablespoon of ground coffee with tablespoon of kosher salt, black pepper, ground chili pepper, and paprika along with teaspoons of garlic powder, onion powder, coriander and cumin. Then rub the coffee spice mixture on the steak slabs and cook in a iron skillet.